Shrimps are delicate organisms that thrive in environments resembling their natural habitats. This is where Catappa leaves and barks come in. Also known as Indian Almond, Catappa releases tannins into the water, helping stabilise pH, fight harmful bacteria, and reduce stress.
Meanwhile, Mulberry leaves are a nutrient-dense superfood rich in fibre, minerals, and vitamins. They make an ideal natural feed supplement, supporting growth and post-moulting recovery.
For more insights into how natural methods support biodiversity, visit our conservation initiatives.
Our commitment to purity and sustainability is unmatched. Every batch of Catappa leaves, barks, and mulberry leaves is handpicked, sun-dried, and packaged to preserve maximum bioactivity.
Discover more of our eco-friendly services designed to support aquaculture and nature.
Shrimp keeping involves more than feeding—it’s about maintaining a healthy habitat.
At Ceylontro, we strive to reconnect global aquaculture with natural methods. We are proud to be recognised by breeders, aquascaping professionals, and nature-conscious communities alike. Our commitment to sustainability is reinforced through our ongoing conservation programmes.
Whether you’re just beginning your shrimp journey or managing a large-scale system, our products can support your mission. Should you need expert guidance, we invite you to contact us directly.
Using Catappa leaves for shrimps, Catappa barks, and Mulberry leaves means embracing a safe, sustainable, and effective method of shrimp care. These organic tools are simple to use, yet they deliver significant impact. Let nature do the work, backed by the trusted quality and sustainable vision of Ceylontro.
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Below is a comprehensive table detailing our shipping rates for various countries and weight categories. These rates are designed to provide transparent and competitive pricing for all our customers. Note that the rates listed are inclusive of the fuel surcharge and are subject to the terms and conditions outlined above.
Above 70 Kgs – Below Rate to be Multiplied by the Number of Kg’s
Belly pods, from the Aegle marmelos tree, are used in aquariums to release beneficial compounds, similar to Indian almond leaves. They are beneficial for fish such as bettas, angelfish, discus, and tetras, providing natural antibacterial properties and creating a healthy aquatic environment.
Indian almond leaves (catappa leaves) and jackfruit leaves are beneficial for betta fish in aquariums. Indian almond leaves release tannins with antibacterial and antifungal properties, helping to maintain water quality, lower pH levels naturally, and reduce stress. Jackfruit leaves also release tannins, conditioning water and creating a natural environment that supports betta fish health and well-being.